My Sister In Law introduced me to this delightful dip and I am here to tell you it is A.MAZ.ING!!! I like to serve it with Ritz or Wheat Thins, but it taste great as a veggie dip also.
Parmesan Onion Dip
{Print Version Here}
{Print Version Here}
- 3 8oz. Packages of Cream Cheese
- 1 cup Mayonnaise
- 1 8ox. Package of Parmesan Cheese
- 1 package of PicSweet frozen chopped white onions {or 1 1/2 cup fresh onion)
Mix together and bake in a baking pan at 350 degrees for 1 hour on until browned. Serve this yummy dip with bread, crackers, chips, vegetables! Stores well in fridge. Just reheat in microwave.
And Enjoy!
What is May?