It’s refreshment time!!! What is a party without yummy refreshments. So I thought I would share with you this yummy treat my husband and I came up with using our favorite sugary yummy Easter treats all combined to make one delicious treat!
First off to start you have to have some really cute helpers like this one…
Easter Rice Krispie Treats
Ingredients
- 1 bag of marshmallows
- 3 T butter
- 1/2 Vanilla
- 1 brick of Almond Bark {melted}
- 1 bag coconut
- 1 bag of favorite egg shaped candy {Cadbury Mini Eggs, Reese’s Eggs or Jelly Beans}
Color 1 bag of coconut with green food coloring by squirting 3-4 squirts of food coloring into it and mixing with a fork…
Make Rice Krispies as directed on the back of the Marshmallow bag.
1 bag marshmallows
3 T butter
1/2 t vanilla
Melt butter and then add marshmallow, melt for 45 seconds until marshmallows are all melted. Add vanilla. Pour over Rice Krispies and stir….{with all 3 of your kids helping you!}
Spoon Rice Krispie Treat mixture into muffin tin or mini muffin tin {we did some of each} Put in freezer for 2-3 mins to set up and cool off.
Melt White Chocolate Almond Bark in microwave for 30 second intervals until melted. Drizzle chocolate on top of “nest”.
Quickly put on coconut and eggs. You may need to dip the bottom of the eggs in chocolate to get it to stick on top of the coconut.
I hope you enjoy this yummy treat! They are so good! A big thanks to my awesome hubby for making most of these with me since I am still in recovery mode and oh so sleepy!!
Natalie @ Threads & Bobbins says
These look scrumptious! A nice thing to make with kiddos too!
Thank you for linking up on the Talented Tuesday Link Party! I hope you join us again this week 🙂